Breakfast Couscous

A nice hot breakfast with not the usual ingredients

• Ready In: 20 mins
• Serves: 2

Ingredients

• 1⁄2 cup skim milk or 1⁄2 cup 1% low-fat milk
• 1  teaspoon vanilla extract
• 2  teaspoons maple syrup
• 2  tablespoons raisins
• 1⁄4 cup  uncooked couscous
•  ground cinnamon

Directions

1. Heat milk, vanilla, maple syrup, and raisins in a saucepan over medium heat until hot and steamy. DO NOT BOIL!
2. Stir in couscous, cover, and remove from heat.
3. Let stand for 5 minutes.
4. Sprinkle with cinnamon and serve warm.