Breakfast Casserole

Just a simple breakfast casserole that I'm posting so I can get the nutritional values. It's my fave.

• Ready In: 1 hr 10 mins
• Serves: 9

Ingredients

• 1  cup  diced ham steak
• 1 1⁄2 cups  ore-ida O'Brien potatoes
• 1  cup  shredded cheddar cheese
• 2 (8 ounce) containers Egg Beaters egg substitute
• 1  cup milk
•  salt and pepper

Directions

1. In bowl, lightly beat egg substitute.
2. Combine the rest of the ingredients, adding salt and pepper to taste.
3. Poor into an 8 x 8 inch pan (I used a disposable pan, but if you use a real one, you might want to spray it with Pam first).
4. Bake at 350 degrees for 1 hour.