Breakfast Apple English Muffin Rounds

You can adjust all ingredients to taste, this makes a great weekday breakfast, and keeps you going all morning...so yummy. This makes a great breakfast for kids!

• Ready In: 5 mins
• Yields: 8 rounds

Ingredients

• 8  tablespoons peanut butter (use tablespoons)
• 4  English muffins, split and toasted
• 1  large red apple, cored and sliced
• 1⁄4 cup brown sugar, packed
• 2  tablespoons butter
• 1⁄4 teaspoon cinnamon

Directions

1. Spread about 1 heaping tablespoon peanut butter onto each toasted English muffin half.
2. Top each one with a few apple slices.
3. In the microwave, melt together butter, brown sugar and cinnamon, stirring frequently until smooth.
4. Drizzle the cinnamon mixture over the apple slices.
5. Delicious!