Bread Pudding
Ready In: 1 hr 5 mins
Yields: 1 pudding
Ingredients
Directions
- Combine milk and hot water; pour over bread and let stand until lukewarm.
- Stir in eggs, butter, salt and vanilla.
- Pour into baking dish.
- Set baking dish in a shallow pan of hot water.
- Bake at 350° for approximately 1 hour.
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