Bread Pudding

Got this in the internet. They were surpisingly good

• Ready In: 1 hr 15 mins
• Serves: 12

Ingredients

• 6  slices  bread (day old)
• 2  tablespoons butter, melted
• 1⁄2 cup raisins (optional)
• 4  eggs, beaten
• 2  cups milk
• 3⁄4 cup white sugar
• 1  teaspoon ground cinnamon
• 1  teaspoon vanilla extract

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.
3. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
4. Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.