Bread Dip

a great side dish for any party that i got from my great grandma

• Ready In: 4 hrs 10 mins
• Serves: 1
• Yields: 1 BOWL OF DIP

Ingredients

• 1  cup sour cream
• 1  cup mayonnaise
• 2  tablespoons parsley
• 2  tablespoons  minced onions
• 2  teaspoons dill
• 2  teaspoons Season-All salt
• 1⁄4 cup  of chopped black olives
• 1  bread bowl

Directions

1. mix all ingredients execpt bread bowl in a bowl.
2. stir consistently for 1 minute.
3. reffrigerate for 3 to 4 hours.
4. pour into bread bowl.
5. ENJOY!