Brazilian Bananas

"Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat."

• Ready In: 30 mins
• Serves: 12

Ingredients

• 6  medium bananas, halved lengthwise
• 1⁄2 cup  fresh orange juice
• 1  tablespoon fresh lemon juice
• 1⁄2 cup white sugar
• 1⁄8 teaspoon salt
• 2  tablespoons butter
• 1  cup flaked coconut

Directions

1. Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
2. Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
3. Bake for 15 minutes in the preheated oven. Sprinkle with coconut before serving.