Brazeli ( or Bratzilies)

Waffer thin iron pressed swiss cookie

• Ready In: 13 hrs 1 min
• Serves: 74
• Yields: 250-300 cookies

Ingredients

• 1  lb butter
• 2  cups white sugar
• 1  cup brown sugar
• 4  eggs
• 2  cups  whipping cream
• 1  lemon rind
• 1  teaspoon salt
• 1  tablespoon cinnamon
• 1  tablespoon vanilla
• 1  teaspoon  lemon extract
• 7 1⁄2 cups flour

Directions

1. Mix eggs, butter, cream and sugars. Add salt, lemon rind and vanilla. Add enough flour to make a soft dough ( but stiff enough to make into balls). Refrigerate overnight. roll into balls and press ina Brazeli (Bratzilie) iron.