Bratwurst Tacos

This is a fun recipe. It combines German and Mexican flavors. I use boughten guacamole, but you can use your favorite.

• Ready In: 28 mins
• Yields: 4 tacos

Ingredients

• 8  soft corn tortillas
• 1  medium tomatoes, chopped
• 2  tablespoons  chopped red onions
• 2  tablespoons  chopped fresh cilantro
• 1⁄8 teaspoon salt
• 4  smoked  bratwursts
• 1⁄3 cup  guacamole
• 1⁄3 cup sour cream

Directions

1. Heat grill.
2. Wrap tortillas in foil; set aside.
3. In medium bowl, combine tomato, onion, cilantro and salt; mex well and set aside.
4. Place brats on grill over medium heat.
5. Cook 5 to 8 minutes or until brats are thoroughly heated, turning frequently.
6. During last 3 minutes of cooking, place tortilla packet on grill; heat until warm, turning packet once.
7. For each serving, stack 2 tortillas; place 1 brat on tortillas.
8. Top with tomato mixture, guacamole and sour cream.