Brandy Slush
Ready In: 5 mins
Yields: 3 1/2 quarts
Ingredients
- 9 cups water
- 2 cups brandy
- 1 (12 ounce) can frozen lemonade, thawed
- 1 (12 ounce) can frozen orange juice, thawed
- fresh mint sprig (to garnish)
Directions
- Copmbine all ingredients except mint in a 4 quart freezer container.
- Cover and freeze overnite, mixture will remain slushy.
- Spoon into individual glasses and garnish with mint.
- Serve with a spoon cause you wont be able to wait to drink this one!
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