Brandied Cranberry Toddies

A nice drink to enjoy in front of the fire while the snow flies.

• Ready In: 17 mins
• Serves: 4

Ingredients

• 3  cups cranberry juice cocktail
• 2  tablespoons brown sugar
• 1 1⁄2 inches  piece gingerroot, thinly sliced
• 4  inches cinnamon sticks
• 1⁄4 cup brandy or 1⁄4 cup cognac

Directions

1. Mix in heavy saucepan the juice, brown sugar, ginger root, and cinnamon stick.
2. Bring to a simmer and cover pan.
3. Simmer gently, stirring occasionally for about 15 minutes.
4. Strain into a heatproof pitcher.
5. Stir in the brandy.