Bran Muffins

Anoter great bran muffin recipe, just try it, I know you will like it -

• Ready In: 20 mins
• Yields: 12 muffins

Ingredients

• 2 1⁄2 cups  cooking  natural bran
• 7⁄8 cup  sour milk
• 1  egg
• 1⁄4 cup shortening, melted
• 2⁄3 cup molasses
• 1  cup  sifted flour
• 1  teaspoon baking soda
• 1  teaspoon salt
• 1⁄2 cup raisins or 1⁄2 cup  chopped dates

Directions

1. Soak bran in milk, add beaten egg, melted shortening, and Fancy Molasses. Combine sifted dry ingredients with raisins or dates. Pour wet ingredients into dry ingredients and stir only until flour is moistened. Spoon mixture into well-greased muffin pans.
2. Bake at 400F for about 20 minutes. Serve Hot.