Bran Muffins

Easy,very yummy

• Ready In: 25 mins
• Yields: 12 muffins

Ingredients

• 2  cups  oat bran
• 1⁄4 cup  firmly packed brown sugar
• 2  teaspoons baking powder
• 1⁄2 teaspoon salt
• 1  banana
• 1⁄2 cup  chopped pecans
• 1⁄2 cup raisins
• 1  cup skim milk
• 2  egg whites
• 1⁄4 cup honey
• 2  tablespoons canola oil

Directions

1. Heat oven to 425. Line 12 medium muffin cups with paper baking cups.
2. Combine dry ingredients; mix well. Add combined milk, egg whites, honey and oil Add remaining ingredients mix until moistened. Add in dry ingredients, mix well.
3. Fill muffin cups 3/4 full. Bake 15-17 minutes or until golden brown.