Bran Cereal Bread (Abm)

From the Bread Machine Cookbook. 1 1/2 pound loaf. Full of fiber!

• Ready In: 3 hrs 10 mins
• Yields: 1 loaf

Ingredients

• 1 1⁄3 cups milk
• 1⁄4 cup  vegetable oil
• 3  tablespoons honey
• 2  teaspoons salt
• 1⁄3 cup wheat germ
• 1  cup  all-bran cereal
• 2 2⁄3 cups bread flour
• 2  tablespoons powdered milk
• 2 1⁄2 teaspoons  yeast

Directions

1. Bake according to manufacturer's instructions.