Braised Spinach & Garlic

If you like garlic, this is the dish.

• Ready In: 16 mins
• Serves: 4-6

Ingredients

• 4  lbs spinach or 4  lbs kale
• 2  tablespoons vegan soy sauce
• 6  cloves garlic

Directions

1. Slice greens into small ribbons.
2. Bring l 1/2 cups water and soy sauce to a boil.
3. Add garlic and simmer uncovered for approximately 1 minute.
4. Add greens, toss to coat with salt and pepper to taste.
5. Cook until greens wilt and are tender, approximately 5 minutes.