Braised Ribs

This recipe comes form Cowboy Country TV, so Delicious, Has to be tried to be appreciated!! This is delicious served with pan-fried potatoes, along with baby carrots and corn mixed together, and sometimes it's nice to have a side of very hot tasting baked beans, just to get your attention!!

• Ready In: 8 hrs
• Serves: 8-10

Ingredients

• 4 -5  lbs  beef short ribs, cut in 3-inch lengths
• 2  chopped onions
• 4  teaspoons butter
• 1 1⁄2 cups barbecue sauce (this depends how much you like BBQ sauce)
• 4  tablespoons soy sauce
• 2 1⁄2 tablespoons vinegar
• 2 1⁄2 tablespoons brown sugar

Directions

1. Cook ribs in oven at 475°F for about 15 minutes. then put in crock pot.
2. Sauté onions, then add the BBQ sauce, soy sauce, vinegar and brown sugar. Mix this really well, and cook over a low heat for about 2-3 minutes.
3. Pour over the ribs, cover and cook on low for 8 hours.