Braised Beef Tips over Rice

This is my mothers recipe. They are delicious.

• Ready In: 6 hrs 15 mins
• Serves: 6

Ingredients

• 2  tablespoons olive oil
• 2  lbs  beef tips
• 1 (10 ounce) can  beef consomme
• 1⁄2 cup cranberry juice
• 2  tablespoons soy sauce
• 1  minced garlic clove
• 1  tablespoon brown sugar
• 1  tablespoon  minced onion
• 2  tablespoons cornstarch
• 1⁄2 cup water

Directions

1. Brown beef tips in olive oil until brown.
2. In a slow cooker, add browned beef tips. Stir in Consume, cranberry juice, soy sauce, garlic, onion, & brown sugar.
3. Cook until beef tips are tender (about 6 hours on medium heat).
4. Mix corn starch with water, add to slow cooker. Cook until gravy becomes desired thickness.
5. Serve over rice.