Brain Puffs

This may not sound good, but it is quite tasty. It is fiddly, but a kid pleaser. I made it up in the Philippines where we have fresh pineapple all the time. It is not acidic there so we could eat 10 pineapples a week, every week for 4 months! So this was delicious with fresh pinapple, but canned would be ok too. Well, enjoy this little brain of fun!

• Ready In: 30 mins
• Serves: 6
• Yields: 12 crackers

Ingredients

• 170  g marshmallows
• 1  cup  Rice Krispies
• 1  tablespoon peanut butter
• 100  g  chocolate candy bars
• 1  pineapple ring, cut into 12 triangles
• 12  graham crackers

Directions

1. Melt the chocolate in a saucepan, then melt marshmallows, then melt peanut butter, and mix in the rice krispies.
2. Roll into little balls (put water on hands to help prevent sticking) and put it on a pineapple triangle (of fresh pinapple or canned) on top of a graham wafer.
3. Serve immediately. Enjoy!
4. It should look like a brain!