Bradley Woods Breakfast Bake

I threw together this dish early one morning before going to a family breakfast picnic, and it was devoured quickly. Had to write up the "recipe" in order to duplicate in the future, it was truly awesome!

• Ready In: 1 hr
• Serves: 6

Ingredients

• 3  eggs
• 1  lb sausage, browned
• 3  cups frozen hash browns with onions and peppers
• 1 (10 1/2ounce) can  cream of mushroom soup
• 1⁄2 cup milk
• 1  cup  shredded sharp cheddar cheese

Directions

1. Layer sausage, potatoes, and cheese in a 7x10 greased pan.
2. Mix soup, eggs, and milk together and pour over ingredients in pan.
3. Top with additional cheddar cheese and bake at 350 for approximately 30 minutes.