Bow-Tie Pasta With Pesto Chicken and Walnuts

Four ingredients to a quick, healty pasta dish. Perfect for picnics, potlucks, or week night dinner.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  lb bow tie pasta
• 1  cup  cooked chicken, shredded
• 10  ounces  jar pesto sauce
• 1⁄2 cup  chopped walnuts, toasted

Directions

1. Cook pasta according to package directions, drain.
2. Place chicken in a large bowl. While pasta is still warm, add it to the chicken and toss thoroughly.
3. Add entire jar of pesto sauce and toss to coat. Add the walnuts and toss once more.
4. Serve warm or chilled. Garnish with Parmesan cheese if desired.