Bourbon Pot Roast (Crock Pot)

Unwatched Pot.

• Ready In: 5 hrs 10 mins
• Serves: 8

Ingredients

• 4 -5  lbs rump roast
• 2  tablespoons shortening
• 4  potatoes, quartered
• 2  carrots, cut in 3 inch pieces
• 2  stalks celery, sliced
• 2  teaspoons salt
• 1⁄2 teaspoon pepper
• 1  bay leaf
• 1⁄2 teaspoon basil
• 1⁄2 cup Bourbon

Directions

1. Heat shortening in skillet and brown meat on all sides.
2. Combine all ingredients in cooker and add browned meat.
3. Cook on low 10-12 hours or on high for 5-6 hours.