Bourbon Dogs

Great tail-gate or picnic food. Very easy to make.

• Ready In: 35 mins
• Serves: 8

Ingredients

• 16  ounces  beef hot dogs, cubed
• 2  cups ketchup
• 3⁄4 cup brown sugar
• 3⁄4 cup Bourbon
• 1  tablespoon  chopped onion
• 1⁄2 cup water

Directions

1. Combine all ingredients in baking dish.
2. Place in 300-degree F oven for 25 minutes.
3. Serve on hot plate or in chafing dish with toothpicks to spear the dogs.