Bourbon Chocolate Pecan Pie

This is best pecan pie in the world. I prefer to use Crown Royal as my choice of Bourbon.

• Ready In: 1 hr 30 mins
• Yields: 1 9 i n Pie

Ingredients

• 4  eggs
• 1  cup light corn syrup
• 6  tablespoons butter (Softened)
• 1⁄2 cup sugar
• 1⁄4 cup brown sugar
• 5  tablespoons Bourbon (Crown Royal)
• 1  tablespoon flour
• 1  tablespoon vanilla
• 1  cup pecans (Halves)
• 1  cup  semi-sweet chocolate chips
• 1  pie crust (Refriderated or Homemade)

Directions

1. Whisk together first 8 Ingredients until smooth.
2. Stir in pecans and morsels.
3. Pour into pie crust.
4. Bake on lowest oven rack at 350 degrees for 1 hour or until set.