Bourbon and Soy Pork Tenderloin
- Reviews 2
Ready In: 15 mins
Serves: 5-7
Ingredients
- 2 cups brown sugar
- 2 cups Bourbon
- 1 cup reduced sodium soy sauce
- 1 cup low-sodium teriyaki sauce
- 2 pork tenderloin
Directions
- mix all together and put in fridge for 20min-24hours.
- Broil for 10-15 min (20 for well done).
- While pork is cooking reduce marinade on stove, you can add corn starch mixed with a little water to thicken.
- Serve sliced on the bias over white or fried rice.
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