Boston Creme Pie Cocktail
Ready In: 5 mins
Serves: 10
Yields: 10 cocktails
Ingredients
Cocktail
- 3 cups bailey's irish cream
- 2 cups fat-free chocolate milk
- 1 cup vanilla vodka
- 1 cup non-fat vanilla frozen yogurt
- 1⁄2 cup jello custard mix
- 1⁄2 cup sugar-free chocolate syrup
Garnish
- sugar-free chocolate syrup, as needed
- Cool Whip, as needed
Directions
- Drizzle glasses with chocolate syrup.
- Add cocktail ingredients to blender and mix well.
- Add 3/4 cups of mixture to each glass.
- Top with whip cream.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off