Bordello

Victoria Damato's 2nd place winning entry for the San Francisco Campari Cocktail Competition and Mix-off.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 3⁄4 ounce  campari
• 3⁄4 ounce  gran centanario anejo  tequila
• 1  ounce  fresh meyer lemon juice
• 1⁄4 teaspoon cinnamon
• 3  ounces passion fruit juice
•  club soda, a spritz
•  lemon, for garnish
•  cinnamon stick, for garnish

Directions

1. In a chilled tumbler add the juice of half a lemon and 1/4 tsp cinnamon.
2. Mix well.
3. Add the Campari, Tequila & Passion Fruit juice.
4. Shake well.
5. Strain into a 8 oz.collins glass. Spritz the top with soda.