Boneless Chicken Breasts With Stuffing Mix

This dish is quick, can be made the night before, and comes out great every time. The stuffing gives it a nice crunchy taste.

• Ready In: 1 hr 35 mins
• Serves: 4

Ingredients

• 4  boneless chicken breasts
• 2 (10 1/4ounce) cans  cream of chicken soup
• 10  ounces water
• 4  slices swiss cheese
• 1 (6 ounce) box  seasoned stuffing mix (I use StoveTop)

Directions

1. Mix cream of chicken soup with water.
2. Pour into 13x9x2 baking dish.
3. Lay chicken breasts on top.
4. Add a slice of Swiss cheese on each chicken breast.
5. Pour the dry stuffing mix over the top, covering it completely.
6. Bake covered at 350F for 1-1/2 hours.