Bone Crackers
Ready In: 1 hr
Serves: 60
Ingredients
- 2 (13 1/2ounce) packages flour tortillas, 9-inch
- 1⁄2 cup butter, melted
- 1⁄4 teaspoon garlic salt
Directions
- Cut tortillas with a 3 1/2-inch bone-shaped cookie cutter, and place on baking sheets.
- Stir together butter and garlic salt; brush mixture on tortillas.
- Bake at 250°F for 30 minutes or until crisp.
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