Bonbon's
- Reviews 1
Ready In: 30 mins
Serves: 48
Ingredients
- 2 tablespoons butter, softened
- 1 cup crunchy peanut butter
- 1 cup dates, chopped
- 1 cup walnuts, chopped
- 1 cup powdered sugar
- 12 ounces chocolate chips
- 12 ounces butterscotch chips
- 1⁄4 cup paraffin wax, shaved
Directions
- Mix together butter, peanut butter, dates, walnuts, and sugar.
- Roll into balls 1/2 inch and place on wax paper.
- Melt chips and paraffin in a double broiler over low heat.
- With a fork dip each ball into chocolate, allowing excess to drain. Place balls on wax paper and chill for 20 minutes.
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