Boiled Raisin Cookies
- Reviews 1
Ready In: 27 mins
Yields: 3 dozen
Ingredients
- 1 cup raisins
- 1 cup water
- 1 cup shortening
- 2 cups sugar
- 3 eggs
- 4 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
Directions
- Boil water and raisins together just until softened, about 5 minutes.
- Cream shortening and sugar together. Gradually add eggs.
- Sift together flour, salt, baking soda, baking powder and cinnamon.
- Gradually add flour mixture to the sugar mixture until thoroughly combined.
- Add water from the raisins and mix. Stir in raisins.
- Drop in spoonfuls onto ungreased cookie sheet. Bake at 375º for approximately 10-12 minutes.
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