Boiled Crab Legs
Ready In: 20 mins
Serves: 2-4
Ingredients
Directions
- 1. Half fill a large saucepan with cold water and add a tablespoon of sea salt and seasoning if you wish.
- 2. Bring the water to the boil and then drop the crab legs inches.
- 3. Reduce the heat slightly and allow the crab legs to simmer and heat up for 5 - 7 minutes.
- 4. Remove from the water and rinse the crab legs. Serve hot.
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