Bob's Delicious Cheesecake

This is my husband's first attempt at cheesecake. And we think it's a winner! It is adapted from a recipe he saw in the side of our store brand chocolate graham crackers.

• Ready In: 55 mins
• Serves: 8

Ingredients

• 8  chocolate graham crackers, crushed
• 2  tablespoons brown sugar, packed
• 1⁄4 cup butter, melted
• 1  tablespoon vanilla
• 2 (8 ounce) packages cream cheese, softened
• 1⁄4 cup sour cream
• 1⁄4 cup peanut butter
• 1⁄2 cup sugar
• 2  eggs, beaten
• 1  tablespoon cocoa powder
• 1  teaspoon ground cinnamon

Directions

1. Preheat oven to 325 degrees farenheit.
2. Combine cracker crumbs, brown sugar, butter, and vanilla. Mix well and press into bottom and sides of ungreased 9 inch pie plate; set aside.
3. In a large bowl, combine all remaining ingredients except cinnamon and mix well. Pour into prepared crust.
4. Bake 45-50 mins or until almost firm.
5. Sprinkle cooled cheesecake with cinnamon.
6. Serve immediately or store tightly covered in refrigerator.