Blueberry Wine Jam

From yahoo group files

• Ready In: 35 mins
• Yields: 4 half pints

Ingredients

• 10  ounces frozen blueberries, unsweetened
• 4  cups sugar
• 2  cups  berry wine
• 2  tablespoons  frozen orange juice concentrate
• 2 (1 1/2ounce) envelopes  liquid pectin

Directions

1. Prepare jars, lids and bands.
2. Mash thawed blueberries. Mix with sugar, wine, and orange juice concentrate.
3. Cook over high heat, stirring to dissolve sugar.
4. Bring to a boil and let boil very hard for 1 minute, stirring constantly.
5. Remove from heat and pour in pectin. Stir and skim for 6 minutes.
6. Pour into prepared jars leaving a 1/4" headspace. Process in a boiling water bath for 10 minutes. Asdjust time according to your altitude.