Thick Blueberry Sauce

I'm not sure of the cooking time on this recipe but you will know it is done when it thickens.

• Ready In: 11 mins
• Yields: 3 cups

Ingredients

• 1⁄2 cup flour
• 1  cup sugar
• 1⁄2 cup water
• 4  cups fresh blueberries or 4  cups frozen blueberries
• 1  tablespoon lemon juice

Directions

1. Mix flour and sugar well in a small bowl.
2. In a heavy saucepan, bring blueberries and water to a boil.
3. Add flour and sugar mixture and cook until it thickens.
4. Remove from heat and add lemon juice.
5. Great over cheesecake, pancakes, or ice cream.