Blueberry or Cherry Cheesecake

My Mom made this a lot when I was growing up and it is so delicious. Can experiment with different types of pie filling. I have tried bumbleberry and it is very yummy.

• Ready In: 30 mins
• Serves: 8-12

Ingredients

• 2  cups graham cracker crumbs
• 1⁄4 cup sugar
• 1⁄2 cup butter, melted
• 1  cup  Dream Whip
• 1 (8 ounce) package cream cheese
• 1⁄2 cup icing sugar
• 500  g  pie filling

Directions

1. Combine the first 3 ingredients and bake at 350 degrees for 10 minutes.
2. Cool crust completely.
3. Whip 1 cup dream whip.
4. Add 1 pkg. cream cheese and 1/2 cup icing sugar.
5. Whip all together and pour on cooled crust.
6. Put one can of blueberry or cherry pie filling.
7. Refridgerate for a couple hours or overnight before serving.