Blueberry Granola Bars
- Reviews 2
Ready In: 50 mins
Serves: 6
Yields: 6 bars
Ingredients
- 1⁄2 cup honey
- 1⁄4 cup packed brown sugar
- 3 tablespoons canola oil
- 1 1⁄2 teaspoons ground cinnamon
- 1 1⁄2 cups quick-cooking oats
- 2 cups fresh blueberries
Directions
- Preheat oven to 350 degrees.
- lightly grease a 9x9 inch square baking pan.
- In a medium sized saucepan combine honey, brown sugar, oil, and cinnamon and bring to a boil. Continue boiling for 2 minutes with out stirring.
- In a large mixing bowl, combine oats and blueberries. Stir in honey mixture until thoroughly blended.
- Spread into the prepared baking pan, gently pressing mixture flat. Bake until lightly browned, about 40 minutes.
- Cool completely in a pan on a wire rack. Cut into 1 1/2 by 3 inch bars.
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