Blueberry Fritters
- Reviews 1
Ready In: 18 mins
Serves: 4
Ingredients
- 1 cup flour
- 3 tablespoons baking powder
- 1⁄3 cup milk
- 1 cup blueberries (floured)
- 1⁄4 cup sugar
- 1 dash salt
- 1 egg
Directions
- Mix flour, baking powder, sugar and salt, set aside.
- Beat milk and eggs together, fold into the dry ingredients.
- Fold in blueberries.
- Drop by spoonfuls into hot oil. Cook 4 minutes on one side then turn. Cook until golden brown. Drain on paper towels.
- Roll in powdered sugar.
- * Add small amount of flour into blueberries. Gently stir until berries are coated. This will separate the berries and make them easier to fold into fritter mixture.
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