blueberry cheesecake and crust

Another one of nanas recipes. You can really use any kind of berry, I just named it blue berry because that is what she used most. Very good and easy recipe for all of you cheese cake lovers out there. Enjoy!!!!

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• 1  cup graham cracker crumbs
• 3  tablespoons sugar
• 1⁄4 cup  soft butter

• cheese cake ingredients

• 8  ounces  softened cream cheese
• 1⁄2 cup sugar
• 3  cups Cool Whip

Directions

1. Mix together graham cracker crumbs, your 3 tablespoons sugar and soft butter.
2. Press into pie pan.
3. Now mix together cream cheese, your 1/2 cup of sugar and cool whip.
4. Spread cream cheese mixture into crust and cover with your favorite pie filling.
5. I recomend blue berry or cherry.
6. Chill for several hours before serving.