Blueberry Bars

A great blueberry dessert that will have you coming back for more. Easy to make and tastes so good!

• Ready In: 1 hr
• Serves: 12
• Yields: 12 bars

Ingredients

• 4  cups fresh blueberries
• 3⁄4 cup sugar
• 1⁄3 cup water
• 2  tablespoons cornstarch
• 1⁄2 teaspoon salt
• 2  cups flour
• 1  teaspoon baking soda
•  baking powder
• 1  cup butter
• 1  cup brown sugar, packed
• 2  cups quick-cooking oats

Directions

1. In a large saucepan, combine blueberries, sugar, water, corn starch and salt. Cook over medium heat until thickened, about 10 minutes. Set aside.
2. In a large bowl, sift together flour, baking soda, and baking powder. Cut in butter with a pastry cutter or two knives. Stir in brown sugar and oats. Press half into 13 x 9 inch baking dish that has been greased. Pour blueberry mixture on top; top with remaining flour mixture.
3. Bake at 350* for 45 minutes, until top is slightly browned. Let cool and cut into bars.