Blue Ribbon Meatloaf

Tasty!

• Ready In: 1 hr 20 mins
• Serves: 4-6

Ingredients

• 1 (1 1/4ounce) envelope  dry onion soup mix
• 1  cup sour cream
• 2  eggs, slightly beaten
• 1 1⁄2 lbs ground beef
• 1  cup  soft breadcrumbs
• 2  slices bacon

Directions

1. Combine onion soup mix with sour cream in a bowl; add eggs.
2. Mix in ground beef.
3. Add bread crumbs; mix well.
4. Shape into a loaf.
5. Place in loaf pan; lay bacon over top.
6. Place in preheated 500ºF oven.
7. Reduce heat.
8. Bake at 375ºF for 1 hour.