Blue Cheese Walnut Spread
- Reviews 15
Ready In: 10 mins
Yields: 2 cups
Ingredients
- 8 ounces cream cheese, softened
- 4 ounces crumbled blue cheese
- 1⁄2 cup sour cream
- 1 teaspoon Worcestershire sauce
- 2⁄3 cup chopped walnuts
- 2 tablespoons fresh chives
Directions
- In a mixing bowl, blend together cream cheese, blue cheese, sour cream, and Worcestershire sauce until well-blended.
- Stir in walnuts and chives. Spoon into serving bowl. Garnish with extra chives, if desired.
- Chill at least 1 hour to blend flavors.
- Serve with crackers or celery.
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