Blue Cheese Pineapple Cole Slaw

I love the tangy flavor of Blue Cheese and the sweetness of the pineapple in this yummy dish.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2⁄3 cup mayonnaise
• 1⁄4 cup sugar
• 2  tablespoons wine vinegar
• 1⁄4 teaspoon salt
• 1⁄2 cup pineapple bits, drained
• 1  tablespoon  pineapple juice, drained from pineapple
• 1⁄2 cup  crumbled blue cheese
• 1 (8 ounce) package  chilled shredded cabbage

Directions

1. Mix all except cabbage and pour over cabbage.
2. Toss/chill until served.