Blue Cheese Dressing Better Than from the Store
Ready In: 5 mins
Serves: 10
Ingredients
- 3⁄4 cup mayonnaise
- 6 tablespoons sour cream
- 2 teaspoons cider vinegar
- 1⁄4 teaspoon black pepper
- 1⁄8 teaspoon garlic powder
- 3⁄4 cup blue cheese
Directions
- Add all ingredients to food processor and blend.
- If you prefer a chunky blue cheese dressing reserve 1/4 cup of the blue cheese and stir in by hand.
- Store in the refrigerator for up to one week.
- Flavors mingle so make at least one hour prior to serving.
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