Blue Cheese, Cranberry, and Walnut Pinwheels

A yummy and decadent appitizer! Easy to make and quick to go. A gourmet twist on pinwheels.

• Ready In: 5 mins
• Serves: 1
• Yields: 12-16 pinwheels

Ingredients

• 8  ounces  whipped cream cheese
• 4  ounces blue cheese, crumbled
• 1  cup dried cranberries
• 1⁄3 cup green onion, chopped
• 1⁄2 cup walnuts, chopped and toasted
•  salt and pepper
• 4  large tortillas

Directions

1. Mix all the ingredients together (except the tortillas) until well blended.
2. Spread about 1/3 cup of the mixture into a tortilla and roll shut in plastic wrap.
3. Chill for a few hours. Then cut and serve.
4. Enjoy!