Blue Cheese Coleslaw
Ready In: 20 mins
Serves: 6-8
Ingredients
- 6 cups cabbage, shredded
- 1 cup coleslaw dressing
- 12 slices bacon, fried until crisp drain and crumble
- 1⁄2 cup blue cheese, crumbled
- 1 cup cherry tomatoes, cut in half
Directions
- In large bowl, mix cabbage, bacon and dressing.
- Sprinkle with sliced tomatoes and blue cheese.
- Cover and refrigerate until chilled.
- mix before serving.
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