BLT Salad

From the National Examiner.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1  head butter lettuce
• 2  large tomatoes, heirloom or 2  large tomatoes, your favorite
• 1  avocado, peeled, pitted, diced
• 1  cup  buttermilk dressing, store bought or 1  cup  buttermilk dressing, homemade
• 8  slices bacon, cooked crisp, crumbled

Directions

1. Divide lettuce among four plates.
2. Top with tomato slices, and avocado.
3. Drizzle with 1/4 cup buttermilk ressing.
4. Top each plate with crumbled bacon.