Best BLT Dip
- Reviews 2
Ready In: 25 mins
Serves: 4-6
Yields: 4 cups
Ingredients
- 8 ounces cream cheese
- 1⁄2 cup ranch dressing
- 6 slices cooked and chopped bacon (3/4 cup real bacon bits can be substituted)
- 1⁄2 cup chopped celery
- 1 medium chopped tomato
- 1 bunch green onion, chopped (not white part)
- 1 baguette, to spread dip on
Directions
- 1.) soften the cream cheese.
- Mix ranch dressing, cream cheese, bacon bits, celery, tomato and green onions in a medium bowl.
- Cover and refridgerate for at least an hour.
- Slice bread and spread the dip onto it.
- Once cream cheese is softened the prep time should only be about 15-20 minutes.
- Cook time about 10 for bacon.
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