Bloody Carioca

A Brazilian take on the Bloody Mary.

• Ready In: 1 min
• Serves: 1
• Yields: 1 drink

Ingredients

• 2  ounces  leblon cachaca
• 5  ounces tomato juice
• 1⁄2 ounce lemon juice
• 1  tablespoon Worcestershire sauce
• 1  pinch  celery salt
• 1  pinch cracked pepper
• 1  pinch cayenne pepper
• 1  pinch nutmeg
• 1  pinch onion powder

Directions

1. Shake all the ingredients on ice.
2. Pour into a highball glass rimmed with paprika.
3. Stir well.
4. Garnish with a slice of cucumber.