Bleu Cheese Crab Dip - OAMC

This dip is excellent...it can be made ahead or eaten right away. Great to pull out and take on the journey to relatives or friends. Serve with potato chips. Cook time is freezer time

• Ready In: 24 hrs 10 mins
• Serves: 8-10

Ingredients

• 1  cup blue cheese
• 2⁄3 cup  softened cream cheese
• 4  tablespoons mayonnaise
• 1  teaspoon Worcestershire sauce
• 2  cloves garlic, minced
• 2  teaspoons lemon juice
• 12  ounces  crabmeat

Directions

1. Mix together in order of ingredients.
2. Split the ingredients into two servable crocks.
3. Freeze.
4. Allow to thaw about 4-5 hours Serve in a dish with crock in middle surrounded by potato chips.
5. Enjoy!