Bleu Cheese Cottage Dip
- Reviews 1
Ready In: 15 mins
Serves: 8
Ingredients
- 1 1⁄2 cups cream-style cottage cheese
- 1⁄8 teaspoon pepper
- 2 teaspoons finely chopped onions
- 1⁄3 cup crumbled blue cheese
- 1⁄2 teaspoon Worcestershire sauce
- 3 tablespoons cream
Directions
- Beat or process the cottage cheese until smooth.
- Add the remaining ingredients, mixing well.
- More cream may be added for thinner dip.
- Refrigerate to blend the flavors and serve chilled.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off